Pumpkin Hummus to Gobble Up!

Thanksgiving Turkey Pepper.jpg

EASY PUMPKIN HUMMUS

This pumpkin hummus recipes is easy, tasty and everyone will gobble it up! Disclaimer: you must like the taste of pumpkin! You can serve it in a dish or you can prepare “turkey peppers” and place hummus inside them.. Please try it and let me know what you think!

PREP TIME

10 minutes

YIELDS

2 1/2 cups

INGREDIENTS

  • 1 -2 small garlic gloves (or more if you like garlic)

  • 5-ounce can chickpeas (drained)

  • 15-ounce can pumpkin puree (or 1 3/4 cup pumpkin puree)-no sugar added!

  • 1/2 teaspoon kosher salt

  • 1 teaspoon ground cumin

  • Juice of 1 lemon

  • 1 tablespoon olive oil/avocado oil

DIRECTIONS

  1. Peel the garlic clove. Place it in the bowl of a food processor and process until finely chopped.

  2. Drain and rinse the chickpeas. Add chickpeas, 1 3/4 cup pumpkin puree (or less, if you like a thicker hummus), 1/2 teaspoon kosher salt, 1 teaspoon cumin, the juice of 1 lemon and 1 tablespoon olive oil. (If desired, add a pinch of cayenne for some spice.) Blend thoroughly to combine.

  3. Serve with fresh cut vegetables or put into Halloween ghosts made out of orange peppers (see pics below)

recipessusan sagan levitanRecipe, Holiday, Hummus, PumpkinComment